.. for Home Processed Food, 6-8 PM, Shafffer Hotel, #Mountainair
Barbara Chung has set up the food safety training with Bill Chavez of NM Department of Environment for April 20 at the Shaffer Hotel, meeting room from 6 - 8 pm. It will be a condensed course, open book test and everyone will pass and leave with a certification as we had hoped the first time we met.
Our special thanks to Alma of the Shaffer Hotel for offering the room again for free.
Also remember that this certification is only the first step in getting approved for the home processed food permit, but Barbara is trying to simplify the process and is working with the Bill and the Department to hopefully streamline the process for others in Mountainair. Thank you, Barbara.
She may even have information to share by the time the class is held. Call her if you want more information at 847-2819 before then.
Submitted by Nancy Stone